Cucumber Lemon Vinaigrette

Red Beet Vinaigrette

Balsamic Vinaigrette

Caesar

Saffron Mayo

Hoisin BBQ

Lemon Tahini

Chipotle Ranch

We developed our menu to offer both unique culinary adventures

& traditional favorites with a signature twist.

GRAINS / GREENS

Quinoa (Red)

Romaine

First Course Greens (mesclun mix)

Bibb

Chopped kale

Our Menu

SIGNATURE SALADS

PROTEIN ADDS...

Steak 5.0

Grilled Salmon 5.0

Chicken 3.5

Tofu 3.0

Bacon 1.25

Avocado 1.25

Hummus 1.25

Mandarin oranges Sunflower seeds
Hard boiled eggs
Red bell peppers Black beans Strawberries

Red grapes
Bean sprouts Pecans

Napa Cabbage

Radish

Kidney Beans

Banana peppers
Sliced almonds
Red onions
Carrots

Currants

Fresno peppers
Walnuts

BUILD IT YOURSELF

We look forward to serving you soon

We also offer takeout!

Large Salad 12



EVERYDAY	GRILLED TOMATO	$4

Your New Favorite Eatery

DRESSING / SPREADS

Smokey BBQ Vinaigrette
Ranch
Citrus Vinaigrette
Sesame Miso Vinaigrette
Black Olive Vinaigrette
Wasabi
Green Goddess
Horseradish Ranch

SIGNATURE WRAPS

Wrap 10

Rotates	SPLIT PEA	$4
Rotates	BLACK BEAN	$4
Rotates	BROCCOLI CHEDDAR	$4
Rotates	LENTIL	$4

MEDITERRANEAN romaine, cucumber, red onion, tomatoes, artichoke hearts, kalamata olives, feta, toasted sesame seeds, grilled chicken and lemon tahini dressing	13.5
ASIAN CHICKEN torn bibb greens, asian pear, cucumber, bean sprouts, scallions, grilled chicken breast, finished w/ wasabi dressing and wasabi peas	13.5
COBB romaine, diced grilled chicken, avocado, corn, tomatoes, hard boiled egg, bacon, chives, and bleu cheese, choice of dressing	17.0
SPICY CAESAR romaine, house caesar, grilled chicken, hard boiled egg, parmesan, challah croutons and crushed red pepper	13.5
CHOPPED KALE finely chopped kale, toasted pine nuts, currants, parmesan and cucumber lemon vinaigrette	12.0

WEEKLY SIGNATURE SOUPS

THE REST OF THE BAR...

Dried cranberries

Jalapeno peppers
Feta cheese
Broccoli

Sun dried tomatoes Parmesan cheese Diced beets

Bleu cheese

Shredded cheddar

Cucumbers

Small Salad 10

Pickled carrots
Grape tomatoes
Cilantro
Kalamata olives
English peas
Pumpkin seeds
Corn
Chickpea

Mushrooms

VEGGIE hummus, avocado, carrots, radish, caramelized onions, and dressed kale.	12.5
SPICY CHICKEN marinated chicken breast, saffron mayo, diced beets, crushed red pepper, and First Course greens	13.5
ARGENTINIAN MI chimichurri flank steak, pickled carrots, cucumber, hummus, cilantro, jalapeño and romaine	15.5
FAJITA STEAK marinated flank steak, caramelized onions, roasted peppers, black beans, salsa, fresh lime juice and sour cream	15.5
BBQ SALMON grilled salmon, hoisin bbq sauce and napa cabbage	15.0
WARM BACON & EGG SALAD First Course egg salad, avocado, warm bacon and bibb lettuce	13.5